Toad in the hole
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Toad in the hole is a traditional British dish. It consists of sausages in Yorkshire pudding mix, usually served with vegetables and gravy.
Badly made toad in the hole is sometimes described as "frog in a bog".
In some countries, including Australia, Toad in the Hole is the name of a dish that involves cutting a hole in a slice of bread, cracking an egg into it, and then frying it. [1] (http://www.recipezaar.com/110126), [2] (http://vegetarian.allrecipes.com/az/ToadInaHole.asp)
External link
- A recipe for toad in the hole (http://www.andmas.co.uk/womansworld/food/recipes/toadinhole/toadinhole.htm)Template:Food-stub