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- Collard greens (5350 bytes)
2: ...x_image | image = [[Image:Cabbage.jpg|240px]] | caption = }} -->
37: Only firm, dark green leaves are fit for consumption; any wilted or yellowish leaves must be discar...
45: ...n [[Brazil]], they are a standard side dish for [[feijoada]] (a popular [[pork]]-and-[[bean]]s stew). The l... - Cassava (5485 bytes)
2: ...image | image = [[Image:Manihot esclenta.jpg]]| caption = ''Manihot esculenta''}}
18: ==Description==
20: ...air. (For this reason, the skinned root must be kept under water until it is ready to be cooked.) Even...
29: ...ans. Farofa is also a standard side dish for ''[[feijoada]]'', the famous meat-and-beans stew. Boiled cassa...
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