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Pebernød is Danish for 'pepper nut'. Pebernødder are traditional small, hard cookies native to Denmark. Contrary to their name, pebernødder generally do not contain pepper.
Recipe
Ingredients:
Mix the ingredients. Roll the dough into a cylinder approximately 1.5 cm thick. Cut the cylinder at an angle into 2 cm pieces. Bake 5-10 minutes at medium heat.