Sweet tea
Sweet tea is a form of iced tea in which sugar is added to the hot water either before or while brewing the tea. It is a staple beverage in the southern United States, available at virtually every restaurant where iced tea is served.|
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In other parts of the United States, people who want to sweeten their iced tea may need to dissolve sugar in the already cold tea themselves, a difficult proposition.
See also: grits, United States Regional Cuisine.


