From Academic Kids
- For other meanings, see Mulberry (disambiguation)
Ripe mulberry on tree
The mulberries are small to medium-sized trees native to warm temperate areas of Asia and North America. They are fast-growing when young, but soon become slow-growing and rarely exceed 10-15 m tall. The leaves are alternately arranged, simple, often lobed, more often lobed on juvenile shoots than on mature trees, and toothed on the margin. The fruit is a multiple fruit, 2-3 cm long, red ripening dark purple.
Uses and cultivation
The fruit is edible and is widely used in some places. The fruit of the Black Mulberry, native to southwest Asia, and the Red Mulberry, native to eastern North America, have the best flavour. The fruit of the White Mulberry, an east Asian species which is extensively naturalized in urban regions of eastern North America is insipid in flavour. Immature mulberry fruits are known to contain tetrahydrocannabinol, and the mature fruit contains significant amounts of resveratrol.
Mulberries can be grown from seed, and this is often advised as seedling-grown trees are generally of better shape and health. However, they are most often planted from large cuttings, which take root readily.cs:Moruše de:Maulbeeren es:Morera eo:Moruso fr:Mūrier nl:Moerbeiboom